lunes, 30 de junio de 2008



1 Cup Sugar
1/2 Cup Brown Sugar
2 Tsp. Vanilla
2 Eggs
1 Cup Butter (2 Sticks)
2 1/3 Cups Flour
1 Tsp. Salt
1 Tsp. Baking Soda
3 Cups Chocolate Chips

Step 1:

Preheat oven until 375 degrees. Mix together sugar, brown sugar, vanilla, eggs, and butter until creamy.

Step 2:

Add flour, salt, and baking soda and mix together until fully blended.

Step 3:

Add chocolate chips and stir until the chips are evenly distributed.

Step 4:

Place on the pan.

Step 5:

Make sure to distribute the cookies evenly so that they have room to spread. Also, try to keep them all the same size.

Step 6:

Bake in the oven for approximately 9 minutes or until thoroughly cooked.

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